Sashimi Galore: 3*** Sushi Yoshitake by Chef Masahiro Yoshitake. Located in a basement of a building somewhere in Ginza, Tokyo 👍 When a restaurant is hidden away, matching the actual Japanese characters is the only way to go. Loved the exceptional otsumami here (more specifically, the abalone with liver sauce). DSLR photography was discouraged, so everything onwards was taken by iPhone. by cityfoodsters http://bit.ly/1FYu7wt

Thursday, June 4, 2015

3*** Sushi Yoshitake by Chef Masahiro Yoshitake. Located in a basement of a building somewhere in Ginza, Tokyo 👍 When a restaurant is hidden away, matching the actual Japanese characters is the only way to go. Loved the exceptional otsumami here (more specifically, the abalone with liver sauce). DSLR photography was discouraged, so everything onwards was taken by iPhone. by cityfoodsters http://bit.ly/1FYu7wt

via http://on.fb.me/1RO7iRe

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