Saturday, May 30, 2015

My first time trying the #Torigai shellfish ( large cockle clam ). It was very crunchy and smooth. Consumed very very fresh. 😉😋👍 #heartclam #cockleclam #shellfish #japanesefood #japanesecuisine #sashimi #foodgasm #foodporn #cockle #uncooked by witches_hour http://ift.tt/1EJvZFe


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