Monday, April 27, 2015

Three weeks ago at #sushimoritomoaki, tachiuo, also known as beltfish, with onion sauce, #tachiuo has a very interesting texture, meaty and crunchy, topped with onion sauce, wonderful start of the meal#cclovessushi by instathatxiaobao http://bit.ly/1Dt6gAf


via http://on.fb.me/1A5EIRo

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