Saturday, March 14, 2015

Toro with a sliver of skin, cut from a tiny 30kg baby bluefin from Nagasaki. This wasn't just fat, it had a distinct oily, irony flavor. There are places in Ginza that are more refined, but Miyaha trumps them for deliciousness #miyaha #sushi #omakase #nigiri #toro #kuromaguro #maguro #tuna #bluefin #hamamatsucho #tokyo #edomae #shokunin #fatty #amazeballs #sushiporn #foodporn #japan #japanesefood by stravaigint http://bit.ly/18nLwCh



via http://on.fb.me/1Lb5Et6

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