Second course: spaghetti squash carbonara with smoked shrimp and pine nuts One of the course highlights. The waitress sprinkled fish roes on top of the dish and on a side for me to try separately. The smoke amplified the flavor. Nicely done #kyoya #10course #kaiseki #japanese #mydejafood #gourmet #nyceats #nycrestaurant #nycfood #tastingmenu #foodporn #foodie #foodpics #foodpix #nycfoodies #manhattan #nyc #instafood #restaurant #foodstagram #photooftheday #food #foods #instagood #cuisine #culinary #hungry by mydejafood http://bit.ly/1t12fhz

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