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Thursday, September 18, 2014
Sushi Grade Yellowfin Tuna (Thunnus Albacares) served with Soy Foam, Wasabi cream, Celery, Carrot, Chive, Shallots, Dill, Radish, Kumato Tomato || Sarı Yüzgeçli Orkinos (Sushi Grade-Thunnus Albacares)... Soya sosu köpüğü, Wasabi kreması, kereviz sapı, havuç, frenk soğanı, arpacık soğanı, dereotu, turp ve kumato domatesi ile... #homemade #bekarevi #theartofplating #gastroart #tuna #ahituna #fishporn #sashimi #chefstalk #gastronomy #insta_foodandplaces #instafoodandplaces by bekarevi http://bit.ly/1o6nHAE
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