via http://on.fb.me/WMXPCt
Tuesday, September 9, 2014
Hotate (Scallop). Sweet, succulent and fresh. A very good piece of Scallop Our 2nd visit to the 3-Michelin Star Sushi Yoshitake in Ginza, Tokyo, Japan last Thursday #sushiyoshitake #yoshitake #ginza #tokyo #japan #japanese #edo #edomae #sushi #3michelinstar #michelinstar #michelin #culinary #gastronomy #foodie #adventure #foodcoma #worldclass @lillian_aurora by bobolivetoeat http://bit.ly/1wbByxk
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment