Spheres coated in manjari 64% chocolate with caramelised macadamia nuts and chocolate sorbet. Died and went to heaven. The best desert I have ever had..... #amberhongkong #worlds50best #michelinstar #finedining #food #degustation #foodcoma #caviar #lobster #latergram #design #plate #chocolate #restaurant #amberhongkong #worlds50best #michelinstar #finedining #food #foodie #foodcoma #caviar #lobster #latergram #design #plate #restaurant #hongkong #abhongkong by alekslata http://bit.ly/1fY4xhC

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