Saturday, March 1, 2014

İstanbul artık ve çoktan bir Michelin üç yıldız restoranı hak ediyor. Mekan sahipleri ve işletmecileri; lütfen biraz istikrar!!! Biraz Bernard Loiseau yu örnek alın yahu!!! I want a Michelin star restaurant in Istanbul. Venue Owners and mangers; plz take more care and give that importance for your restaurants quality stabilisation!! Or follow Bernard Loiseau's way. Minestrone de mangue à la coriandre. One of the courses in Vertig'O, Michelin star restaurant in Geneve. #BernardLoiseau #michelin #michelinstar #michelinstarrestaurants #restaurants #istanbul #turkey #turkiye #gastronomi @beautifulcuisines #beautifulcuisines #new #food #quality #luxury #geneve by spoon_bender http://bit.ly/NFHT0b



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