Wednesday, February 12, 2014

Kengo-san's special dish for tonight's dinner service. This is Blue Fin tuna chutoro served on little mounds of sushi rice with deep-fried nori. These won't stay here for long! #akachochin #akachochinmelb #izakaya #japanese #oishii #melbourne #chutoro by akachochinmelb http://bit.ly/1j7ZJU2



via http://on.fb.me/1etXy8k

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